
Ça c’est bon: Louisiana Praline Factory
Kathy Dorsey is a born and bred Cajun. Her people came to Louisiana from the Acadian settlement in Nova Scotia … Continue reading Ça c’est bon: Louisiana Praline Factory
Kathy Dorsey is a born and bred Cajun. Her people came to Louisiana from the Acadian settlement in Nova Scotia … Continue reading Ça c’est bon: Louisiana Praline Factory
All of my life, my favorite dessert flavor has been caramel. I love dairy products in general, so flavors of … Continue reading The pride of Oregon: Mother Peach Caramels [classic article]
It’s true: I was born on the other side of the river from Kentucky, in what is known on our … Continue reading Try the elegance and sweetness of the Bluegrass State: Bauer’s Modjeskas
There are times when you want a light, nourishing lunch with the utmost tastiness. As it turns out, it was … Continue reading Nostalgic charm and a good lunch in the Finger Lakes: Old World Cafe and Ice Cream