Luxe & Down-Home Cuisine/Culture/Travel/Style
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If you think that Maryland crab season ends at Labor Day, you’re wrong. They’re here and if you’re looking for … Continue reading New and classic crab dishes + more: Dundalk, MD’s Costas Inn
Harris Crab House & Seafood is the restaurant outgrowth of the Harris Seafood Processing House, which has a family history … Continue reading On the water dining + the historic cuisine of Maryland’s Eastern Shore: Harris Crab House & Seafood
A few years ago, I tried bbq at that famous place up in Syracuse. I found it — and the … Continue reading ‘Que worth leaving Dixie for: Spring Grove, PA’s 3 Hogs BBQ
Back in what had been Dimitri’s, one of Hampden, Baltimore’s non-ironic dive bars, is now a second location for Papi’s … Continue reading Tasty, hand-crafted Mexican food: Hampden’s Papi’s Tacos
TAP Air Portugal’s flagship lounge in Lisbon gives you that last little taste of the country while waiting for your … Continue reading A refreshing taste of Portugal: TAP’s Business Class lounge in Lisbon
If you’ve ever gone sailing on the ocean or know people who do — and I do! — you understand … Continue reading Preppy dining on the water: Cascais, Portugal’s Maria Pia Seafood Lounge
O Pescador. It translates to The Fisherman in English and this Cascais, Portugal destination has the casual vibe of a … Continue reading Relaxed setting, world-renowned seafood: Cascais, Portugal’s O Pescador
