![Fresh fare on the Mediterranean Sea: Tel Aviv, Israel’s Boya [classic article]](https://tamarmarcopolostyle.com/wp-content/uploads/2017/09/a.jpg?w=144&h=144&crop=1)
Lots of restaurants in Israel serve very traditional fare and there are probably several reasons for that. With tourism so important to … Continue reading Fresh fare on the Mediterranean Sea: Tel Aviv, Israel’s Boya [classic article]
![Breakfast buffets in Israel! [classic article]](https://tamarmarcopolostyle.com/wp-content/uploads/2017/09/tmg-article_default_mobilejpeg_quality20.jpg?w=144&h=144&crop=1)
It’s funny . . . at home in the US, I stay up half the night and frequently awake at … Continue reading Breakfast buffets in Israel! [classic article]
![It was Food Day Canada with Chef Michael Smith: here’s what it tasted like [classic article]](https://tamarmarcopolostyle.com/wp-content/uploads/2017/09/filet_mignon_with_creamy_red_wine_sauce_001.jpg?w=144&h=144&crop=1)
I got the opportunity to experience Canada Food Day today in Prince Edward Island, Canada. It’s all about eating locally, both traditionally … Continue reading It was Food Day Canada with Chef Michael Smith: here’s what it tasted like [classic article]
![Want to rule the world? Learn what Freemasons secretly eat [classic article]](https://tamarmarcopolostyle.com/wp-content/uploads/2017/09/7fa50a63c0a2ccb5c8f83a61c9b4140b.jpg?w=144&h=144&crop=1)
In keeping up to date on what the Freemasons are up to — for those of you who follow conspiracies, … Continue reading Want to rule the world? Learn what Freemasons secretly eat [classic article]
Luxe & Down-Home Cuisine/Culture/Travel/Style 