Though I travel all over the world and taste different foods, I’m no different from everyone else: I have my … Continue reading Breaking out of my comfort zone, tasting different gourmet things at Aldo’s [classic article]
![Food Arts editor Jim Poris made me eggs at Thornbury, Ontario’s Grandview Farms [classic article]](https://tamarmarcopolostyle.com/wp-content/uploads/2017/08/food-arts.jpg?w=144&h=144&crop=1)
As part of my itinerary with the thought-provoking Canadian hospitality symposium, Terroir, I got to go on a wild turkey … Continue reading Food Arts editor Jim Poris made me eggs at Thornbury, Ontario’s Grandview Farms [classic article]
![Exquisite fantasy breakfast at Cincinnati’s Orchids at Palm Court [classic article]](https://tamarmarcopolostyle.com/wp-content/uploads/2017/08/food2.jpg?w=144&h=144&crop=1)
Recently, I learned about one of America’s finest restaurants, Orchids at Palm Court, in Cincinnati’s Hilton Netherland Plaza. While there … Continue reading Exquisite fantasy breakfast at Cincinnati’s Orchids at Palm Court [classic article]
![Chic tapas, wine bar: Cincinnati’s Abigail Street [classic article]](https://tamarmarcopolostyle.com/wp-content/uploads/2017/08/food1.jpg?w=144&h=144&crop=1)
Tapas isn’t a new restaurant idea in the US, but tapas done well always has an important place in a … Continue reading Chic tapas, wine bar: Cincinnati’s Abigail Street [classic article]
Luxe & Down-Home Cuisine/Culture/Travel/Style 